Stuffed intestines
Appearance
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Region or state | middle east |
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Serving temperature | Hot |
Main ingredients | intestines, minced meat, rice, tomato paste, onion, chickpeas, salt, black pepper, allspice, and cinnamon. |
Variations | Lamb intestines, Cow intestines. |
Stuffed intestines (Arabic: فوارغ) is a dish of Middle Eastern origin called Bumbar/Mumbar. The main ingredients are minced meat, cow or lamb's intestines, rice, tomato paste, onion, chickpeas, salt, black pepper, allspice, and cinnamon.
In Israeli cuisine, stuffed intestines is sometimes used in a slow cooked Hamin dish for shabbat.