Bela Pana
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 Bela Pana | |
| Type | Drink |
|---|---|
| Place of origin | India |
| Region or state | Odisha |
| Main ingredients | bael |
Bela Pana (Odia: ବେଲ ପଣା) is a drink made from bael (Aegle marmelos) fruit pulp. It is used on the festive occasion of Pana Sankranti (Odia new year) during the month of Baisakha, in Odisha, India.
Ingredients
[edit]Ripe bael, milk, black pepper, chhena, ¼ cup banana peeled and cut into tiny pieces, ½ cup honey or Jaggery, ½ cup yogurt, 2 cardamom, a handful of cashews ground separately, fistful of fresh grated coconut.
Utility
[edit]It is an antidote for sunstroke and a must in Odia New Year. It is also used for stomach problems.
See also
[edit]References
[edit]
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