Category:Dessert stubs
Appearance
This category is maintained by WikiProject Stub sorting. Please propose new stub templates and categories here before creation. |
This category is for stub articles relating to desserts. You can help by expanding them. To add an article to this category, use {{dessert-stub}} instead of {{stub}} . |
Articles added to this category by the placing of one of the following templates at the end of the article:
Type | Code | Result | Instances |
---|---|---|---|
General dessert | {{Dessert-stub}} | Category:Dessert stubs | Category:Dessert stubs| * | Category:Stub message templates | Demo categories:Transclusions |
Candies | {{Confection-stub}} | Category:Confectionery stubs | Category:Confectionery stubs| * | Category:Stub message templates | Demo categories:Transclusions |
Subcategories
This category has the following 2 subcategories, out of 2 total.
- Pie stubs (48 P)
Τ
- Dessert stub templates (16 P)
Pages in category "Dessert stubs"
The following 200 pages are in this category, out of approximately 517 total. This list may not reflect recent changes.
(previous page) (next page)- Template:Dessert-stub
- Template:China-dessert-stub
- Template:France-dessert-stub
- Template:Germany-dessert-stub
- Template:India-dessert-stub
- Template:Indonesia-dessert-stub
- Template:Italy-dessert-stub
- Template:Korea-dessert-stub
- Template:Mexico-dessert-stub
- Template:Philippines-dessert-stub
- Template:Spain-dessert-stub
- Template:Turkey-dessert-stub
- Template:UK-dessert-stub
- Template:US-dessert-stub
A
B
- Baci di dama
- Bacon sundae
- Baicoli
- Bakpia pathok
- Balparmak tatlısı
- Banana boat (food)
- Banana custard
- Banana roll
- Bánh cốm
- Bánh in
- Bánh khoai mì
- Barquette
- Bath bun
- Batik cake
- Baxin
- Baye baye
- Bean pie
- Belekoy
- Belgian bun
- Bensone
- Berlingozzo
- Bethmännchen
- Bichon au citron
- Bika ambon
- Bilo-bilo
- Biscotti regina
- Biscuit rose de Reims
- Biscuit Tortoni
- Black sesame roll
- Blackberry pie
- Blondie (confection)
- Blue Heaven (flavour)
- Bolinhos de mandioca com mel
- Bolo de mel
- Bombay halwa
- Brandy snaps
- Bredele
- Broa de mel
- Brown Betty (dessert)
- Broyé poitevin
- Bruttiboni
- Buccellato
- Buchteln
- Buckwheat gateau
- Buckwheat pancake
- Bukayo
- Bulla cake
- Bumpy cake
- Bupyeon
- Bustrengo
- Butter pecan
C
- Cabinet pudding
- Cacavellu
- Café liégeois
- Cajeta de piña y plátano
- Campanile (cake)
- Candied almonds
- Canestrelli
- Canestru
- Canjica (dish)
- Carac (pastry)
- Caraway seed cake
- Carrot pudding
- Casadiella
- Cascaron
- Castagnaccio
- Cevizli Irmik Tatlısı
- Chajá
- Chalbori-ppang
- Chè trôi nước
- Chebakia
- Cheese pudding
- Cherries jubilee
- Chestnut pudding
- Chhena Jhili
- Chiboust cream
- Chinese almond biscuit
- Chinese flaky pastry
- Choc ice
- Chocolate biscuit
- Chocolate biscuit pudding
- Chocolate crackles
- Chocolate salami
- Church window (dessert)
- Churchill (snow cone)
- Ciarduna
- Cider doughnut
- Cincin
- Cocada amarela
- Cocktion
- Coconut bar
- Coconut drop
- Coffee and walnut cake
- Colaz
- Cốm
- Cơm rượu
- Conkie
- Cookie cake
- Cookie salad
- Corn cookie
- Cottage pudding
- Cougnou
- Countess (cake)
- Couque suisse
- Coussin de Lyon
- Coyotas
- Creme de papaya
- Creponne
- Crisp (dessert)
- Croustade
- Crumble
- Cube toast
- Cuccidati
- Cucurucho
D
F
- Fairy bread
- Fakthong kaeng buat
- Falculelle
- Faloodeh
- Fánk
- Far Breton
- Fatias de Tomar
- Fatost
- Fazuelos
- Fenia (food)
- Fève
- Fiadone
- Figgy duff (pudding)
- Figolla
- Filhó
- Flaky pastry
- Flaugnarde
- Flies' graveyard
- Florentine biscuit
- Foam cake
- Fraisier
- Frangollo
- Frankfurter Kranz
- Fried milk
- Fritelli
- Frittella (doughnut)
- Frozie cup
- Frucht Quark